Éclair & Cream Puff Workshop

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$75.00
Brand:
SKU:
CEPA012418
Weight:
0.00 LBS
Shipping:
Free Shipping
Current Stock:
8

Product Description

Wow your family and friends with French Pâtisserie-worthy fresh éclairs and cream puffs made from scratch! Let us teach you the tips and tricks to make the perfect pâte à choux every time.

 

What Do I Bring to Class?

Nothing! Just bring yourself and the enthusiasm to learn something new in the kitchen! The College will provide all the necessary tools for students to use while they're in class.

 

Location

This course is held in the kitchens of the historical Allison Mansion at 4207 Walnut Street, Philadelphia, PA 19104. Guests are welcome to use our FREE gated parking lot directly off of Walnut Street between 42nd and 43rd Streets. Parking is available on a first come, first served basis. Please enter the main entrance to be directed to your course by a College representative.

 

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