Customer Reviews

website-banner-customer-reviews.png  Have you participated on our Community Education Program?

We'd love to hear about it!  Email us at communityed@walnuthillcollege.edu

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May 24th, 2018

"Really enjoyed my class"

Unique Preserves Workshop

I just wanted to follow up on this class that I attended this past Tuesday.  It was a great class, really enjoyed it, and wanted to see or request if you would be doing something in the Fall, for the same, maybe making something such as apple butter, cranberry chutney, something with pumpkin?  Would love to take it!

Submitted by: R. Shousky

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March 16th, 2018

"Space was perfect"

Gourmet Team Building: Mexican Menu

"Space was perfect!  Chef, class & lunch were all A—Mazing!  Staff support was really terrific as well."

Submitted by: M. Schmidt, Sales Director at DexYP™

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February 21st, 2018

"A great mix of fun, and an easy-going environment"

Private Class: Truffles Workshop

We really enjoyed our experience last night! It was a great mix of fun and easy-going environment with learning and hands on work. I think everyone is also looking forward to the “homework” of shaping the ganache we made ☺. We were all surprised at how many truffles we were able to make. The staff was very kind, fun, and professional. Very welcoming. The space is great! The kitchen was set up very conveniently, was incredibly clean and organized, and the outdoor bistro scene looked great! We would definitely recommend taking a class to others. 

Submitted by:  Andrew McKenty, Executive Assistant at CRA Inc.

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December 18th, 2017

"learn new skills"

Attended Holiday Tarts Workshop

The community workshops provide a great opportunity to learn new skills and try recipes that might not be tried at home. The additional support of students from the school adds to increased confidence.

Submitted by: E. Miller

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December 15th, 2017

"Teacher was professional"

Attended Holiday Tarts Workshop

"I enjoyed this workshop. The teacher was learned and a professional. I have talked with friends who took a class at Walnut Hill, and when they made the recipes again and again, everything came out delicious".

Submitted by: L. Lemanski

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"Wonderful event"

Rated 5 out of 5 stars by reviewer

Attended Wine and Dine Soiree

"My boyfriend, Steven, and I attended Deschere's Selected Wines & Spirits Wine & Dine Soiree last night and had a great time. The Washington state wine selections were fabulous. Steven is a sommelier and Assistant Manager at Mica in Chestnut Hill and I know he found some new wines to bring back to his coworkers to consider adding to their lists. The hosts and servers from the Restaurant School were all friendly and inviting. The servers I interacted with did a great job of describing the passed hors d'eouvres they carried in detail. Unfortunately, we had to arrive late to the event due to work schedules, but we had a wonderful time while there and would certainly attend similar events in the future".

Posted By: C. Morgan

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"Friendly service"

Rated 5 out of 5 stars by reviewer

Facebook Review

 "Was invited to a special Le Bec Fin Redux dinner.Everything was 1st rate . The service was friendly and attentive . The food and wine were out of this world. I would recommend to anyone and would go back in a heartbeat."

Posted By: P. Travaglio

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"Perfect evening"

Rated 5 out of 5 stars by reviewer

Facebook Review

 "Visiting Walnut Hill College was a wonderful experience and a perfect evening. The food at the event I attended was stellar and the students did a fine job all the way around. I highly recommend!"

Posted By: M. Fritz

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